Category:  Vegetables

Home » Archive by category "Vegetables"

Creamy Manouri Risotto

In Appetizers, Cheese, FCI, Recipes, Vegetables On March 23, 2012 4 Comments

The inspiration for this dish comes from one of my instructors at FCI who’s technique and passion just stood out from the first day I walked into his… Read More »

Braised Short Rib Stuffed Peppers

In Entrees, FCI, Meat, Recipes, Savory, Soups | Sauces | Stocks, Spices, Vegetables On February 29, 2012 7 Comments

These aren’t your YiaYia’s Stuffed Peppers! When a Short Rib is done right, it is a very special thing.  I experienced this at Culinary School while preparing the… Read More »

Pan Fried Baby Artichokes

In Appetizers, Recipes, Savory, Vegetables On February 24, 2012 0 Comments

My first experience with baby artichokes I remember was a messy and painful one.  After the first ten or so I figured out that the top was the… Read More »